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  • Chow at Your House, Wednesday Night, =?UTF-8?B?My8yNi8yMDI1Pw==?=

    From ItsJoanNotJoAnn@21:1/5 to All on Wed Mar 26 20:09:20 2025
    Your plans for this evening?

    Yes, it's a bit early to be asking most of the folks
    here, but we do have east coasters who are probably
    thinking about dinner plans at this time.

    Here, it will be giant pot of highly seasoned meat
    sauce and spaghetti. I just washed a bunch of
    mushrooms that will join the party in the pot.
    This pot will be large enough to generously share
    with a neighbor and they will also get several
    slices of garlic bread, too.

    --

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  • From ItsJoanNotJoAnn@21:1/5 to Ed P on Wed Mar 26 22:04:45 2025
    On Wed, 26 Mar 2025 21:16:10 +0000, Ed P wrote:

    Filet Mignon, baked potato, creamed spinach.

    Went to my son's for dinner Monday and that is what I brought home.
    This is day #3 not cooking dinner.


    I haven't cooked since Saturday afternoon, had those 'dreaded'
    leftovers on Sunday and soup on Monday evening. I ate a late
    large late lunch on Tuesday after shopping and errands, so
    today I'm rattling those pots and pans.


    On Wed, 26 Mar 2025 21:22:58 +0000, Hank Rogers wrote:

    Bean and bacon soup with a ham and cheese sandwich. Large glass of
    milk, and maybe a nutty buddy bar for desert.


    I must say, everyone's dinner sounds pretty darn good.

    --

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  • From gm@21:1/5 to Hank Rogers on Wed Mar 26 23:02:55 2025
    Hank Rogers wrote:

    Jill McQuown wrote:
    On 3/26/2025 5:16 PM, Ed P wrote:
    On 3/26/2025 4:09 PM, ItsJoanNotJoAnn wrote:
    Your plans for this evening?

    Yes, it's a bit early to be asking most of the folks
    here, but we do have east coasters who are probably
    thinking about dinner plans at this time.

    Here, it will be giant pot of highly seasoned meat
    sauce and spaghetti.  I just washed a bunch of
    mushrooms that will join the party in the pot.
    This pot will be large enough to generously share
    with a neighbor and they will also get several
    slices of garlic bread, too.

    --

    Filet Mignon, baked potato, creamed spinach.

    Went to my son's for dinner Monday and that is what I brought home.
    This is day #3 not cooking dinner.

    Do you not find reheated steak to be a tad unpleasant?  Or perhaps
    overcooked?

    Jill

    We commoners often do that, your Majesty. We eat leftovers even if they
    are not 100% perfect. Some because they can't afford to waste food, but
    also some that refuse to waste, even if they are fairly well off.

    I do realize your your Majesty never needs to eat less than the very
    finest foods. That is as it should be.


    Widder Jill is also "calorie - conscious", thus she is fashionably rail
    - thin...

    That way, she can stay the Jackie O or Princess Diana or Megan
    Marklevous of The Royal Duchy of Dataw that she is...

    --
    GM

    --

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  • From dsi1@21:1/5 to ItsJoanNotJoAnn on Fri Mar 28 18:05:41 2025
    On Wed, 26 Mar 2025 20:09:20 +0000, ItsJoanNotJoAnn wrote:

    Your plans for this evening?

    Yes, it's a bit early to be asking most of the folks
    here, but we do have east coasters who are probably
    thinking about dinner plans at this time.

    Here, it will be giant pot of highly seasoned meat
    sauce and spaghetti. I just washed a bunch of
    mushrooms that will join the party in the pot.
    This pot will be large enough to generously share
    with a neighbor and they will also get several
    slices of garlic bread, too.

    --

    Last night I had curry rice that was cooked in a slow cooker. Super
    easy.

    https://photos.app.goo.gl/oq65BFvLs8pDzBk26

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