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  • Re: Dinner Tonight 3/4/25

    From Ed P@21:1/5 to Jill McQuown on Tue Mar 4 19:56:25 2025
    On 3/4/2025 7:38 PM, Jill McQuown wrote:
    Meatloaf, mashed potatoes and lima beans.  Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas.  I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.

    That's dinner tonight.  I've already packed a plate of leftovers to take
    to work tomorrow for lunch.

    Anything cooking at your house tonight?

    Jill


    Chicken thigh , roasted potatoes, mushrooms, salad.

    That will repeat again in a day or two.

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From Jill McQuown@21:1/5 to All on Tue Mar 4 19:38:29 2025
    Meatloaf, mashed potatoes and lima beans. Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas. I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.

    That's dinner tonight. I've already packed a plate of leftovers to take
    to work tomorrow for lunch.

    Anything cooking at your house tonight?

    Jill

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From Jill McQuown@21:1/5 to Ed P on Tue Mar 4 20:33:29 2025
    On 3/4/2025 7:56 PM, Ed P wrote:
    On 3/4/2025 7:38 PM, Jill McQuown wrote:
    Meatloaf, mashed potatoes and lima beans.  Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas.  I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.

    That's dinner tonight.  I've already packed a plate of leftovers to
    take to work tomorrow for lunch.

    Anything cooking at your house tonight?

    Jill


    Chicken thigh , roasted potatoes, mushrooms, salad.

    That will repeat again in a day or two.

    Hopefully you don't mean "repeat again on you" in a day or two. ;)

    Jill

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From Bruce@21:1/5 to Ed P on Wed Mar 5 12:41:44 2025
    On Tue, 4 Mar 2025 19:56:25 -0500, Ed P <[email protected]> wrote:

    On 3/4/2025 7:38 PM, Jill McQuown wrote:
    Meatloaf, mashed potatoes and lima beans.  Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas.  I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.

    That's dinner tonight.  I've already packed a plate of leftovers to take
    to work tomorrow for lunch.

    Anything cooking at your house tonight?

    Jill


    Chicken thigh , roasted potatoes, mushrooms, salad.

    That will repeat again in a day or two.

    Maybe Rennies can help?

    --
    Bruce
    <https://i.postimg.cc/5NvHwfF0/trumpputin.jpg>

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From ItsJoanNotJoAnn@21:1/5 to Jill McQuown on Wed Mar 5 02:49:04 2025
    On Wed, 5 Mar 2025 0:38:29 +0000, Jill McQuown wrote:

    Meatloaf, mashed potatoes and lima beans. Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas. I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.

    That's dinner tonight. I've already packed a plate of leftovers to take
    to work tomorrow for lunch.

    Anything cooking at your house tonight?

    Jill


    It was macaroni, beef, and tomato here. I used diced
    canned tomatoes and a can of tomato sauce, but I don't
    think I spiced it up enough. Hopefully, it will be
    better Wednesday.

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From D@21:1/5 to Ed P on Wed Mar 5 13:47:13 2025
    This message is in MIME format. The first part should be readable text,
    while the remaining parts are likely unreadable without MIME-aware tools.

    On Tue, 4 Mar 2025, Ed P wrote:

    On 3/4/2025 7:38 PM, Jill McQuown wrote:
    Meatloaf, mashed potatoes and lima beans.  Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas.  I don't mind them but I really do prefer the taste of and texture >> of the Fordhooks.

    That's dinner tonight.  I've already packed a plate of leftovers to take to >> work tomorrow for lunch.

    Anything cooking at your house tonight?

    Jill


    Chicken thigh , roasted potatoes, mushrooms, salad.

    That will repeat again in a day or two.


    I had the last of sundays chili. It was excellent!

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From songbird@21:1/5 to Jill McQuown on Wed Mar 5 14:47:48 2025
    Jill McQuown wrote:
    Meatloaf, mashed potatoes and lima beans. Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas. I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.

    That's dinner tonight. I've already packed a plate of leftovers to take
    to work tomorrow for lunch.

    Anything cooking at your house tonight?

    we had a lunch with a nephew and that was good even if
    it was simple mixed vegetables, tomato chunks and elbow
    macaroni topped with cheese slices and potato chips.

    later on i had a few chunks of carrots and a cookie
    some chocolate squares and roasted peanuts.


    songbird

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From Bruce@21:1/5 to [email protected] on Thu Mar 6 09:36:41 2025
    On 5 Mar 2025 22:18:23 GMT, Leonard Blaisdell
    <[email protected]> wrote:

    On 2025-03-05, Jill McQuown <[email protected]> wrote:

    Meatloaf, mashed potatoes and lima beans. Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas. I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.


    Great minds and all that. We had meatloaf, mashed potatoes and green
    beans from a can. I think we will have meatloaf on Wonder bread
    sandwiches tonight. I'm feeling lazy and retro.

    When you feel retro, do you think back to Cro Magnon times?

    --
    Bruce
    <https://i.postimg.cc/5NvHwfF0/trumpputin.jpg>

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From Hank Rogers@21:1/5 to Jill McQuown on Wed Mar 5 17:13:30 2025
    Jill McQuown wrote:
    Meatloaf, mashed potatoes and lima beans.� Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas.� I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.

    That's dinner tonight.� I've already packed a plate of leftovers to take
    to work tomorrow for lunch.

    Anything cooking at your house tonight?

    Jill

    So, your Majesty just had a swanson's TV dinner again?
    They don't include the wonderful fordhook beans.

    A damn shame, your Highness.

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From Leonard Blaisdell@21:1/5 to Jill McQuown on Wed Mar 5 22:18:23 2025
    On 2025-03-05, Jill McQuown <[email protected]> wrote:

    Meatloaf, mashed potatoes and lima beans. Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas. I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.


    Great minds and all that. We had meatloaf, mashed potatoes and green
    beans from a can. I think we will have meatloaf on Wonder bread
    sandwiches tonight. I'm feeling lazy and retro.

    leo

    --- SoupGate-Win32 v1.05
    * Origin: fsxNet Usenet Gateway (21:1/5)
  • From Hank Rogers@21:1/5 to ItsJoanNotJoAnn on Wed Mar 5 17:17:06 2025
    ItsJoanNotJoAnn wrote:
    On Wed, 5 Mar 2025 0:38:29 +0000, Jill McQuown wrote:

    Meatloaf, mashed potatoes and lima beans.� Sadly, I couldn't find any
    frozen Fordhook Lima beans the last time I shopped so these are baby
    limas.� I don't mind them but I really do prefer the taste of and
    texture of the Fordhooks.

    That's dinner tonight.� I've already packed a plate of leftovers to take
    to work tomorrow for lunch.

    Anything cooking at your house tonight?

    Jill


    It was macaroni, beef, and tomato here.� I used diced
    canned tomatoes and a can of tomato sauce, but I don't
    think I spiced it up enough.� Hopefully, it will be
    better Wednesday.

    For something like that, a little squirt of melinda's ghost pepper sauce
    is usually enough. It doesn't take much, so go easy.

    --- SoupGate-Win32 v1.05
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