• It can stop snowing any time now

    From Dave Smith@21:1/5 to All on Sun Feb 16 14:32:13 2025
    We dodged a bullet yesterday when they were calling for 6-8 inches of
    snow but it turned out to be only about two inches. I didn't really need
    to shovel out parking area but it took only a few minutes. It was
    another matter today. We were supposed to get another 6-8 inches and
    they were pretty much on the mark. Had it been cooler and the snow
    flakier we likely would have got that 8 inches, but for a couple hours
    it was more like a frozen mist so there was less accumulation but what
    fell was dense and heavy to push and lift.

    I went out to the barn to get my snow blower and the damned thing would
    not start. I gave up and figured it would wait until I was finished
    shovelling and then it would start easily. While I was cleaning out
    around the cars my neighbour was doing the lane and offered to clear the
    rest of the parking area for me. I told him that now that we were done
    the snow blower would start and that is exactly what happened. There is probably some condensation in there that has frozen in the lines. Once
    it got warmed up it ran great.

    Good thing I had a hefty breakfast this morning. We had some back bacon, peameal, a fried egg and some buttermilk pancakes. My wife is
    intrigued by this pancake mix. She wondered how much oil and egg it
    needs. None. Just add some water, about 4 parts mix to 3 parts water.
    They are surprisingly good.

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  • From Ed P@21:1/5 to Dave Smith on Sun Feb 16 14:47:04 2025
    On 2/16/2025 2:32 PM, Dave Smith wrote:

    Good thing I had a hefty breakfast this morning. We had some back bacon, peameal, a fried egg and some buttermilk pancakes.   My wife is
    intrigued by this pancake mix. She wondered how much oil and egg it
    needs. None. Just add some water, about 4 parts mix to 3 parts water.
    They are surprisingly good.


    I put blueberries in it. Had the las of the last batch this morning.

    I make a batch and get 16 to 18 pancakes from it. For each meal, i use
    4, five if I have it and two pieces of bacon. I make the bacon in the
    oven along with the first batch so I'm set for the next 7 to 8 days as I alternate with eggs.

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  • From Dave Smith@21:1/5 to Graham on Sun Feb 16 15:01:32 2025
    On 2025-02-16 2:48 p.m., Graham wrote:
    On 2025-02-16 12:32 p.m., Dave Smith wrote:
    We dodged a bullet yesterday when they were calling for 6-8 inches of
    snow but it turned out to be only about two inches.

    We had an extreme cold warning this morning predicting a windchill of
    -40C.

    You win. I won't complain about 6 inches of snow at -3. I have been in
    -40 once and I will be happy to never do that again.

    However, that airmass stopped just east of the city and it was a balmy
    -19C when I went for coffee this morning.

    Funny how -19 can feel so nice after that -40.

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  • From ItsJoanNotJoAnn@21:1/5 to Dave Smith on Sun Feb 16 20:10:27 2025
    On Sun, 16 Feb 2025 19:32:13 +0000, Dave Smith wrote:

    We dodged a bullet yesterday when they were calling for 6-8 inches of
    snow but it turned out to be only about two inches. I didn't really need
    to shovel out parking area but it took only a few minutes. It was
    another matter today. We were supposed to get another 6-8 inches and
    they were pretty much on the mark. Had it been cooler and the snow
    flakier we likely would have got that 8 inches, but for a couple hours
    it was more like a frozen mist so there was less accumulation but what
    fell was dense and heavy to push and lift.

    I went out to the barn to get my snow blower and the damned thing would
    not start.


    Do you use something like Sta-bil in the gas tank??

    We've had close to 6 inches of rain over the last 4 or
    5 days and my sump pump in the basement was pumping
    constantly starting Saturday night. It has finally
    slowed down to about every 5-10 minutes but still
    sounds like a dying cow down there. Lots of flooding
    in several of the surrounding counties.

    Cloudy, cold, and windy here.

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  • From Graham@21:1/5 to Dave Smith on Sun Feb 16 12:48:51 2025
    On 2025-02-16 12:32 p.m., Dave Smith wrote:
    We dodged a bullet yesterday when they were calling for 6-8 inches of
    snow but it turned out to be only about two inches.

    We had an extreme cold warning this morning predicting a windchill of
    -40C.
    However, that airmass stopped just east of the city and it was a balmy
    -19C when I went for coffee this morning.

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  • From Dave Smith@21:1/5 to All on Sun Feb 16 15:26:36 2025
    On 2025-02-16 3:10 p.m.

    I do, but I don't remember if I had some in this batch. It was fine when
    I started it up a few weeks ago.


    We've had close to 6 inches of rain over the last 4 or
    5 days and my sump pump in the basement was pumping
    constantly starting Saturday night.  It has finally
    slowed down to about every 5-10 minutes but still
    sounds like a dying cow down there.  Lots of flooding
    in several of the surrounding counties.

    Cloudy, cold, and windy here.

    Mine runs a lot in the spring. There is a high water table here and
    when we get snow melt and spring rains it cycles a lot.

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  • From Jill McQuown@21:1/5 to Dave Smith on Sun Feb 16 16:37:04 2025
    On 2/16/2025 2:32 PM, Dave Smith wrote:
    Good thing I had a hefty breakfast this morning. We had some back bacon, peameal, a fried egg and some buttermilk pancakes.   My wife is
    intrigued by this pancake mix. She wondered how much oil and egg it
    needs. None. Just add some water, about 4 parts mix to 3 parts water.
    They are surprisingly good.

    What brand of pancake mix are you using?

    I'm happy to report it is not snowing but it also is not 80°F (20°C)
    outside, either. That was a fluke. It's 66°F/19°C. It poured down
    rain yesterday and earlier today but the sun finally came out.

    The 15-bean soup is simmering in the crock pot. I'm about to make some cornbread to go with it. I can't decide whether to make corn sticks or
    do the usual and bake it in the cast iron skillet.

    Jill

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  • From gm@21:1/5 to ItsJoanNotJoAnn on Sun Feb 16 22:12:58 2025
    ItsJoanNotJoAnn wrote:

    We've had close to 6 inches of rain over the last 4 or
    5 days and my sump pump in the basement was pumping
    constantly starting Saturday night. It has finally
    slowed down to about every 5-10 minutes but still
    sounds like a dying cow down there. Lots of flooding
    in several of the surrounding counties.

    Cloudy, cold, and windy here.


    If your basement somehow floods, Joan, you could invite "dsi1" over and
    he could sail his model Hawaiian outriggers and canoes and such down
    there...

    ;-D

    --
    GM

    --

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  • From Dave Smith@21:1/5 to Jill McQuown on Sun Feb 16 17:24:29 2025
    On 2025-02-16 4:37 p.m., Jill McQuown wrote:
    On 2/16/2025 2:32 PM, Dave Smith wrote:
    Good thing I had a hefty breakfast this morning. We had some back
    bacon, peameal, a fried egg and some buttermilk pancakes.   My wife is
    intrigued by this pancake mix. She wondered how much oil and egg it
    needs. None. Just add some water, about 4 parts mix to 3 parts water.
    They are surprisingly good.

    What brand of pancake mix are you using?

    It is the Krusteaz mix that Ed recommended. $15 for a 12-1/2 lb bag of
    the stuff.

    I'm happy to report it is not snowing but it also is not 80°F (20°C) outside, either.  That was a fluke.  It's 66°F/19°C.  It poured down rain yesterday and earlier today but the sun finally came out.

    The 15-bean soup is simmering in the crock pot.  I'm about to make some cornbread to go with it.  I can't decide whether to make corn sticks or
    do the usual and bake it in the cast iron skillet.

    That sounds pretty tasty. The last time I had corn sticks was in the
    early 60s. I think that's what they were..... corn bread cooked in a
    cast iron pan with a bunch of small cob shaped molds.


    Jill

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  • From MummyChunk@21:1/5 to All on Sun Feb 16 17:26:33 2025
    Dave Smith wrote:
    On 2025-02-16 2:48 p.m., Graham wrote:
    On 2025-02-16 12:32 p.m., Dave Smith wrote:
    We dodged a bullet yesterday when they were calling for 6-8 inches of
    snow but it turned out to be only about two inches.

    We had an extreme cold warning this morning predicting a windchill of
    -40C.

    You win. I won't complain about 6 inches of snow at -3. I have been in
    -40 once and I will be happy to never do that again.

    However, that airmass stopped just east of the city and it was a balmy
    -19C when I went for coffee this morning.

    Funny how -19 can feel so nice after that -40.



    -40 C or -40 F ??


    This is a response to the post seen at: http://www.jlaforums.com/viewtopic.php?p=683964558#683964558

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  • From Bruce@21:1/5 to [email protected] on Mon Feb 17 09:27:47 2025
    On Sun, 16 Feb 2025 17:24:29 -0500, Dave Smith
    <[email protected]> wrote:

    On 2025-02-16 4:37 p.m., Jill McQuown wrote:
    On 2/16/2025 2:32 PM, Dave Smith wrote:
    Good thing I had a hefty breakfast this morning. We had some back
    bacon, peameal, a fried egg and some buttermilk pancakes.   My wife is >>> intrigued by this pancake mix. She wondered how much oil and egg it
    needs. None. Just add some water, about 4 parts mix to 3 parts water.
    They are surprisingly good.

    What brand of pancake mix are you using?

    It is the Krusteaz mix that Ed recommended. $15 for a 12-1/2 lb bag of
    the stuff.

    Ah, there's the Crusty Ass brand again. Strange marketing.

    --
    Bruce
    <https://i.postimg.cc/zf7JhPvB/the-lord-of-the-rings.jpg>

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  • From Dave Smith@21:1/5 to Cindy Hamilton on Sun Feb 16 17:56:38 2025
    On 2025-02-16 5:41 p.m., Cindy Hamilton wrote:
    On 2025-02-16, Dave Smith <[email protected]> wrote:

    Good thing I had a hefty breakfast this morning. We had some back bacon,
    peameal, a fried egg and some buttermilk pancakes. My wife is
    intrigued by this pancake mix. She wondered how much oil and egg it
    needs. None. Just add some water, about 4 parts mix to 3 parts water.
    They are surprisingly good.

    Yesterday was gross. Snow then rain then snow. Looks like it totaled
    about 3 inches. I went out this morning and did the snowblowing on
    nothing more than a bowl of oatmeal. Now we're all set for the deep
    freeze arriving tonight. A couple days of lows around 0 F and highs
    in the mid-teens.



    It looks like we are heading down to about 5 F tomorrow night. That is
    cold enough for me.

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  • From Cindy Hamilton@21:1/5 to Dave Smith on Sun Feb 16 22:41:55 2025
    On 2025-02-16, Dave Smith <[email protected]> wrote:
    We dodged a bullet yesterday when they were calling for 6-8 inches of
    snow but it turned out to be only about two inches. I didn't really need
    to shovel out parking area but it took only a few minutes. It was
    another matter today. We were supposed to get another 6-8 inches and
    they were pretty much on the mark. Had it been cooler and the snow
    flakier we likely would have got that 8 inches, but for a couple hours
    it was more like a frozen mist so there was less accumulation but what
    fell was dense and heavy to push and lift.

    I went out to the barn to get my snow blower and the damned thing would
    not start. I gave up and figured it would wait until I was finished shovelling and then it would start easily. While I was cleaning out
    around the cars my neighbour was doing the lane and offered to clear the
    rest of the parking area for me. I told him that now that we were done
    the snow blower would start and that is exactly what happened. There is probably some condensation in there that has frozen in the lines. Once
    it got warmed up it ran great.

    Good thing I had a hefty breakfast this morning. We had some back bacon, peameal, a fried egg and some buttermilk pancakes. My wife is
    intrigued by this pancake mix. She wondered how much oil and egg it
    needs. None. Just add some water, about 4 parts mix to 3 parts water.
    They are surprisingly good.

    Yesterday was gross. Snow then rain then snow. Looks like it totaled
    about 3 inches. I went out this morning and did the snowblowing on
    nothing more than a bowl of oatmeal. Now we're all set for the deep
    freeze arriving tonight. A couple days of lows around 0 F and highs
    in the mid-teens.

    --
    Cindy Hamilton

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  • From Jill McQuown@21:1/5 to Dave Smith on Sun Feb 16 19:02:28 2025
    On 2/16/2025 5:24 PM, Dave Smith wrote:
    That sounds pretty tasty. The last time I had corn sticks was in the
    early 60s. I think that's what they were..... corn bread cooked in a
    cast iron pan with a bunch of small cob shaped molds.

    Yes, it is a cast iron mold shaped like small corn cobs. It's great for dipping in soups and stews. The problem is the recipe for cornbread
    makes more batter than for one 8 cast iron corn stick pan. I don't
    really feel like standing in the kitchen making multiple batches of corn sticks. I could buy another one, I suppose. But for tonight I'll just
    make cornbread in the skillet and cut it into wedges.

    Jill

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  • From Ed P@21:1/5 to MummyChunk on Sun Feb 16 20:59:56 2025
    On 2/16/2025 5:26 PM, MummyChunk wrote:
    Dave Smith wrote:
    On 2025-02-16 2:48 p.m., Graham wrote:
    On 2025-02-16 12:32 p.m., Dave Smith wrote:
    We dodged a bullet yesterday when they were calling for 6-8 inches of
    snow but it turned out to be only about two inches.

    We had an extreme cold warning this morning predicting a windchill of
    -40C.

    You win. I won't complain about 6 inches of snow at -3. I have been in
    -40 once and I will be happy to never do that again.

    However, that airmass stopped just east of the city and it was a balmy
    -19C when I went for coffee this morning.

    Funny how -19 can feel so nice after that -40.



    -40 C or -40 F ??

    Both. -40C is the same as -40F.


    Formula
    (-40°F − 32) × 5/9 = -40°C

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  • From songbird@21:1/5 to Jill McQuown on Mon Feb 17 07:34:51 2025
    Jill McQuown wrote:
    ...
    Yes, it is a cast iron mold shaped like small corn cobs. It's great for dipping in soups and stews. The problem is the recipe for cornbread
    makes more batter than for one 8 cast iron corn stick pan. I don't
    really feel like standing in the kitchen making multiple batches of corn sticks. I could buy another one, I suppose. But for tonight I'll just
    make cornbread in the skillet and cut it into wedges.

    or you could adjust the recipe to fit or buy a second
    cast iron mold.

    we don't have enough room here for storage of such
    things that we'd hardly ever use.


    songbird

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  • From songbird@21:1/5 to Cindy Hamilton on Mon Feb 17 07:37:54 2025
    Cindy Hamilton wrote:
    ...
    Yesterday was gross. Snow then rain then snow. Looks like it totaled
    about 3 inches. I went out this morning and did the snowblowing on
    nothing more than a bowl of oatmeal. Now we're all set for the deep
    freeze arriving tonight. A couple days of lows around 0 F and highs
    in the mid-teens.

    there wasn't any rain up this direction but we did get
    some of the snow that was forecast. luckily it wasn't
    as much as the day before.

    the wind blew enough that a lot of the snow was moved
    for me that made shovelling go about 20 minutes less than
    it would have been otherwise.

    when i took the trash out this morning there's a little
    new snow out there but the wind blew most of it away so i
    don't really have to shovel much this morning. i will do
    it because i like to have the driveway clear before the
    snow gets driven on.


    songbird

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  • From Cindy Hamilton@21:1/5 to songbird on Mon Feb 17 14:00:11 2025
    On 2025-02-17, songbird <[email protected]> wrote:
    Cindy Hamilton wrote:
    ...
    Yesterday was gross. Snow then rain then snow. Looks like it totaled
    about 3 inches. I went out this morning and did the snowblowing on
    nothing more than a bowl of oatmeal. Now we're all set for the deep
    freeze arriving tonight. A couple days of lows around 0 F and highs
    in the mid-teens.

    there wasn't any rain up this direction but we did get
    some of the snow that was forecast. luckily it wasn't
    as much as the day before.

    the wind blew enough that a lot of the snow was moved
    for me that made shovelling go about 20 minutes less than
    it would have been otherwise.

    when i took the trash out this morning there's a little
    new snow out there but the wind blew most of it away so i
    don't really have to shovel much this morning. i will do
    it because i like to have the driveway clear before the
    snow gets driven on.

    I like that, too. But I'll be satisfied with "mostly clear"
    and let the sunlight hit the asphalt.

    --
    Cindy Hamilton

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  • From Jill McQuown@21:1/5 to songbird on Mon Feb 17 17:58:35 2025
    On 2/17/2025 7:34 AM, songbird wrote:
    Jill McQuown wrote:
    ...
    Yes, it is a cast iron mold shaped like small corn cobs. It's great for
    dipping in soups and stews. The problem is the recipe for cornbread
    makes more batter than for one 8 cast iron corn stick pan. I don't
    really feel like standing in the kitchen making multiple batches of corn
    sticks. I could buy another one, I suppose. But for tonight I'll just
    make cornbread in the skillet and cut it into wedges.

    or you could adjust the recipe to fit or buy a second
    cast iron mold.

    I did say I suppose I could buy another one. I don't bake corn sticks
    often enough to bother. And no, I'm not going to fiddle around trying
    to adjust my cornbread recipe for that. The amount of batter fits my 9"
    cast iron skillet perfectly. That skillet is never used for cooking
    anything else.

    we don't have enough room here for storage of such
    things that we'd hardly ever use.


    songbird

    I very rarely make corn sticks but the cast iron corn stick pan doesn't
    take up much space; it stores easily in the drawer underneath the oven
    along with the baking sheets.

    Jill

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  • From Leonard Blaisdell@21:1/5 to Dave Smith on Tue Feb 18 00:40:02 2025
    On 2025-02-16, Dave Smith <[email protected]> wrote:

    That sounds pretty tasty. The last time I had corn sticks was in the
    early 60s. I think that's what they were..... corn bread cooked in a
    cast iron pan with a bunch of small cob shaped molds.


    I really have to make cornmeal mush again. I love it. My wife hates it.
    It goes well with cheap margarine and Log Cabin syrup. :)

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  • From Leonard Blaisdell@21:1/5 to ItsJoanNotJoAnn on Tue Feb 18 00:31:42 2025
    On 2025-02-16, ItsJoanNotJoAnn <[email protected]> wrote:

    We've had close to 6 inches of rain over the last 4 or
    5 days and my sump pump in the basement was pumping
    constantly starting Saturday night. It has finally
    slowed down to about every 5-10 minutes but still
    sounds like a dying cow down there. Lots of flooding
    in several of the surrounding counties.


    Your area of the Country has really been hammered this winter.

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  • From Carol@21:1/5 to Graham on Wed Feb 19 20:34:16 2025
    Graham wrote:

    On 2025-02-16 12:32 p.m., Dave Smith wrote:
    We dodged a bullet yesterday when they were calling for 6-8 inches
    of snow but it turned out to be only about two inches.

    We had an extreme cold warning this morning predicting a windchill of
    -40C.
    However, that airmass stopped just east of the city and it was a balmy
    -19C when I went for coffee this morning.

    We are pending 8F here. That's radical this far south in VB.

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  • From Carol@21:1/5 to Dave Smith on Wed Feb 19 20:34:17 2025
    Dave Smith wrote:

    On 2025-02-16 5:41 p.m., Cindy Hamilton wrote:
    On 2025-02-16, Dave Smith <[email protected]> wrote:

    Good thing I had a hefty breakfast this morning. We had some back
    bacon, peameal, a fried egg and some buttermilk pancakes. My
    wife is intrigued by this pancake mix. She wondered how much oil
    and egg it needs. None. Just add some water, about 4 parts mix to
    3 parts water. They are surprisingly good.

    Yesterday was gross. Snow then rain then snow. Looks like it
    totaled about 3 inches. I went out this morning and did the
    snowblowing on nothing more than a bowl of oatmeal. Now we're all
    set for the deep freeze arriving tonight. A couple days of lows
    around 0 F and highs in the mid-teens.



    It looks like we are heading down to about 5 F tomorrow night. That
    is cold enough for me.

    8F here. No, you can't have my extra 3F dagnabbit! I want them! Heat
    pumps do not function well under 30F. 8-(

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  • From Dave Smith@21:1/5 to Carol on Wed Feb 19 17:43:35 2025
    On 2025-02-19 3:34 p.m., Carol wrote:
    Graham wrote:

    We had an extreme cold warning this morning predicting a windchill of
    -40C.
    However, that airmass stopped just east of the city and it was a balmy
    -19C when I went for coffee this morning.

    We are pending 8F here. That's radical this far south in VB.

    Ouch. It is 18F here. It must be rough for people used to your regular
    climate. Feel sorry for Graham. I have experienced -40 C or F, same
    thing. It is a whole new dimension of cold. I ran into in back in 1976
    when I went out there to look for work. Apparently there were lots of
    jobs out there. I arrived on Dec 6 got off the plane and directly into
    the airport where my friend met me. We stepped outside and I walked into
    a wall of cold. Holy crap it is awful.

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