In the 1600s, medieval monks in Bavaria were given strict orders to
not eat solid food during Lent.
Instead of just drinking water, the monks decided to create a batch of extremely potent beer that was packed with carbohydrates and
nutrients. They then named the drink, sankt-vater-bier, which roughly translates to "Holy Father beer."
In 2011, a journalist by the name of J. Wilson contacted a local
brewery in an effort to recreate this beer. He went on to drink it for
46 days during Lent and did not consume any solid food. His diet
consisted of drinking four glasses of beer each day during the
weekdays and five glasses of beer each day on the weekends.
Wilson noticed that during the first few days of his experiment that
he would get quite hungry, however, his body quickly learned to
adjust. "My body... switched gears, replaced hunger with focus, and I
found myself operating in a tunnel of clarity unlike anything I'd ever experienced."
In the end, Wilson lost 25 pounds.
https://twitter.com/historyinmemes/status/1737862960272298274
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