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COOKING
6/2 Anisette Day 3
From
Ben Collver
@1:18/200 to
All
on Thu Jul 2 11:03:02 2026
* Exported from MasterCook II *
Espresso Italiana
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Beverages Italian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 c Dark roast Italian espresso --
- brewed
1 ds Nutmeg -- freshly grated
1 Lemon peel twist
1/2 ts Anise seed
1/2 ts Anisette liqueur
Into each of 6 demitasse cups filled with coffee, pour mixture and
serve at once.
Serve with paper-wrapped macaroons.
Yield: 6 Servings
- - - - - - - - - - - - - - - - - -
Wherever you go, there you are!
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)
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