2 c Thick custard *
1 c Cream
3 Very ripe bananas
Nuts; to decorate
1/4 ts Nutmeg
* In the United States the best brand, Bird's Custard, can sometimes
be obtained from good delicatessens. A Dutch brand, Honig, is also
available in well-stocked supermarkets.
Blend all ingredients in a blender. Alternatively, mash the bananas
and whisk them well into the custard and cream. Pour the mixture into
individual dishes and decorate with chopped nuts.
Recipe by Vegetarian Food For All by Annabel Perkins
MMMMM
--- SBBSecho 3.29-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)
Who's Online
Recent Visitors
Rixter
Sun Nov 1 12:01:35 2026
from
Madison, Nc
via
Telnet
Fred Blogs
Sun Nov 1 01:53:36 2026
from
Uk
via
SSH
Rixter
Sat Oct 31 23:01:35 2026
from
Madison, Nc
via
Telnet
Bob Worm
Sat Oct 31 21:42:41 2026
from
Wales, Uk
via
Telnet
Amstrad Ppc
Sat Oct 31 19:07:41 2026
from
Wiltshire
via
Telnet
Amstrad Ppc
Sat Oct 31 17:11:55 2026
from
Wiltshire
via
Telnet
Ashenfieldx
Sat Oct 31 16:47:35 2026
from
Guelph, Ontario
via
Telnet
Amstrad Ppc
Sat Oct 31 16:34:27 2026
from
Wiltshire
via
Telnet